APPETIZERS | SOUP & SALADS | BURGERS | SANDWICHES | ENTREES | PASTA | KIDS | SIDES
APPETIZERS
POTATO SKINS
Bacon, chive, bell pepper, and cheddar, served with sour cream.
$9
CHEESY TOTS
Handmade tots stuffed with a cheddar jack cheese blend, served with ranch dressing.
$7
FRIED MOZZARELLA
Fried fresh mozzarella topped with marinara sauce.
$7
CRISPY CHICKEN WINGS
House made blue cheese dressing with a sauce of your choice.
$9
Sauces - Buffalo, Hot, Dinosaur Barbeque, Garlic Parmesan, Thai Chili, Maple Bourbon, House Special Sauce
GARLIC BREAD
Texas Toast, roasted garlic butter, bacon jam, crumbled blue cheese, and roasted red peppers.
$8
JALAPENO CORNBREAD POPPERS
Stuffed with cream cheese, cheddar, and bacon, served with grilled corn salsa.
$7
POUTINE
French fries topped with cheese curd
and house made beef gravy.
$7
BASKET OF FRIES
$7
SOUP & SALAD
FRENCH ONION SOUP
$5
TOMATO SOUP
Served with toasted croutons.
$5
HOUSE GARDEN SALAD
Leafy greens, tomato, cucumber, red onion, butter garlic croutons, honey balsamic vinaigrette.
$9
GRILLED TEX-MEX WEDGE
Charred iceberg lettuce, tomato, grilled corn, black bean, crispy tortilla strips, cheddar, Monterey jack, buttermilk ranch.
$10
BACON CAESAR SALAD
Romaine lettuce, applewood smoked bacon, croutons, parmesan, egg, creamy lemon dressing.
$10
RAINBOW COBB
Leafy greens, grilled chicken breast, crispy bacon, hard-boiled egg, cucumber, tomato, red onion, blue cheese dressing.
$13
BURGERS
THE CLASSIC
American cheese on a bun.
$10
RISE AND SHINE
Cheddar, bacon jam, crispy onions, fried egg.
$13
THE BIG CHEESE
A classic cheeseburger served between two grilled cheese sandwiches.
$13
THE SMOKEHOUSE
Smoked gouda, applewood smoked bacon, roasted red pepper, roasted garlic aioli.
$12
THE PORKER
Topped with pulled pork and cheddar.
$13
THE VEGETARIAN
A portobello "burger", sweet onion compote, swiss cheese, herbed mayo.
$10
SANDWICHES
SOUTHWEST CHICKEN
Grilled chicken breast, chipotle aioli, pickled red onions, grilled corn on a Ciabatta roll.
$12
PO BOY
Fried shrimp, lettuce, tomato, pickle, remoulade.
$14
PHILLY STEAK
Shaved ribeye, grilled onions, peppers, mushrooms, house made cheese whiz on a French roll.
$12
PULLED PORK
Slow roasted pork, tossed with dinosaur barbeque sauce, topped with coleslaw on ciabatta.
$10
ITALIAN MEATBALL
House made meatballs, fresh mozzarella, basil pesto, marinara on ciabatta.
$12
GRILLED CHEESE DIPPERS
Swiss and herbed cream cheese on thick cut bread, with tomato soup for dipping.
$10
SLOPPY JOE
Open faced on garlic Texas Toast, crispy fried onions, cheese sauce.
$12
ENTREES
HONEY GLAZED FRIED CHICKEN
Served with mashed potatoes and coleslaw.
$14
MEATLOAF
Served over applewood smoked bacon and blue cheese risotto, drizzled with demi glace.
$14
FISH AND CHIPS
Beer battered haddock, French fries, coleslaw, served with house made tartar sauce.
$14
CHICKEN FRIED STEAK
Pan fried ribeye, roasted garlic mashed potatoes, broccoli with country style gravy.
$15
STEAK FRITES
2oz boneless ribeye grilled to temp served with fries.
$18
PASTA
CRAB MAC AND CHEESE
Crab meat, broccoli, red bell pepper, topped with crispy onions.
$16
BEEF STROGANOFF
Shredded steak, garlic, onion, mushroom simmered in a red wine cream sauce topped with sour cream and chive.
$14
CHICKEN BROCCOLI ALFREDO
Grilled chicken breast, penne, broccoli, tossed in alfredo sauce.
$14
CAPRESE LINGUINI
Fresh mozzarella, tomato, baby spinach tossed in a citrusy lemon basil pesto, topped with parmesan.
$14
KID FRIENDLY
GRILLED CHEESE WITH FRIES
$5
HOT DOG WITH FRIES
$5
BUTTERED PASTA
$5
SPAGHETTI
$5
SIDES
FRIES
$3
MASHED POTATOES
$3
COLESLAW
$3
BROCCOLI
$3
BAKED MAC AND CHEESE
$5